Dairy Goat Journal. Presenting information, ideas, and insights for everyone who raises, manages, or just loves dairy goats.

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The King Arthur Flour 200th Anniversary Cookbook
Brinna B. Sands
ISBN: 0-88150-247-2
620 pages.
$ 25.00
This complete guide to the baking arts contains over 1500 recipes. In it, you’ll learn how to make a wide variety of yeast breads, sweet breads, pastries, and desserts—and even pastas and sourdough breads. The book includes many “primer” sections of technical information on ingredients, utensils, and nutrition. The author’s aim is to give you an intuitive understanding of the baking process, such as your mother or grandmother may have had. A fun section devoted to other things you can do with flour—and great for kids—includes recipes for modeling dough, dog biscuits, and a winter pudding for birds.




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COUNTRYSIDE is the truly original country magazine (established 1917) serving that branch of the Voluntary Simplicity movement seeking greater self-reliance (homesteading), with emphasis on home food production. This includes gardening, small-scale livestock, cooking, food preservation, resource conservation, recycling, frugality, money management, alternative energy, old-time skills, home business, and
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  Toil, feel, think, hope; you will be sure to dream enough before you die without arranging for it.

  — J. Sterling
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