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Volume 89 Number 3

May/June, 2005


What's happening this month
on your Countryside homestead...
Departments:
Country conversation8
Neighbors in need25
Coming events28
 
Feature articles:
Thermosiphon engine cooling30
 
The woodlot:
7 Tips for cutting wood safely32
 
Building a debt-free home35
Processing flax for linen is gaining popularity37
Another method of processing flax38
 
The tool shed:
Moving stuff around40
 
The wood carver:
Let's talk tools44
 
The blacksmith shop:
Rethinking the forge47
 
Bats aren't welcomed in this house49
...But they're certainly welcomed in this house!50
Cheapskate: Help for your pocketbook51
Strawberry delight54
This is not your Daddy's okra! Big okra with big taste63
Try some goat milk ice cream68
A dicey food chain? Readers have differing views70
And speaking of food, what about the lowly soybean?73
Line breeding, prions and mad cow disease74
 
The cow barn:
Feeding for milk production, 1910-style, Part II75
Small scale Croatian dairy78
An unusual cow80
 
Homestead livestock:
Raising burros as livestock guardians81
 
The poultry yard:
Water for waterfowl83
 
The rabbitry:
Rabbit-raising tips for cold weather86
 
Livestock:
Want to raise livestock? Things to consider before choosing your breed87
 
Question of the month:
What's your favorite hobby?89
 
Poor Will's Almanack104
 
Homestead finances:
10 Garage sale shortcuts109
Start an investment club120
Preparing your family for the Great Depression II122
 
Country neighbors:
Before all else, make a plan114
Leaving it all required some thought...and living in a tent115
Consider starting your own intentional community116
One spunky homestead mom and five acres gave this family a new start118
Partners needed to practice the three R's on this homestead119
 
After Chores:
'The restaurant'130
 
  




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